We have more than 4 000 bottles of South African and international wines kept at controlled temperatures in our underground cellar. A dining area with seating for eight provides a quiet venue for private parties, wine tastings as well as wine and food pairings.
Cocktails in winter can be enjoyed beside a crackling log fire in a pub which overlooks the surrounding hills and river’s edge. Wine-list awards adorn the walls, the most recent being a Diner’s Club Platinum Award